Call (760) 729-7377 For Reservations

Lounge Menu

Paon Restaurant and Wine Bar

In The Village of Carlsbad

~ Lounge Menu ~

Yellowfin Tuna Tartare 15.
Capers, Sun Dried Tomato, Fresh Herbs, Onions, Lemon, Vinaigrette
and Creme Fraiche

Carlsbad Aqua Farm Fresh Oysters 13.50

Oven Dried Tomato and Goat Cheese Volauvent 15.
Mixed Greens, Balsamic Glaze and Tarragon Vinaigrette

Indian Spiced Prawn Salad 15.
Fennel, Mixed Greens, Avocado and Rice Vinaigrette

Chef’s Artisan Selection Cheese Plate 16.
Walnut Raisin Bread, Dried Dates, Fresh Apples and Grapes

Traditional French Escargot Bourguignon 14.
Served in Shell with Herb Garlic Butter

Seared Ahi Salad 15.50
Mixed Organic Greens, Arugula, Oven Dried Tomato
and Nicoise Olive Vinaigrette

Lightly Smoked Salmon Salad 17.50
Mixed Greens, Organic Red Beet Vinaigrette and Horseradish Créme

~ Additional Paon Favorites ~

Duck Confit  19.
Brunoise Vegetables, Pancetta White Bean Cassoulet 
and Madeira Sauce

Certified Angus Short Rib  18.
Spinach, Potato Purée and Bordelaise Sauce

Organic Wild Mushroom Risotto 15.
Bruniose Vegetables, Red Wine Sauce and Parmigianino-Reggiano

Grilled Chicken Breast  18.
Zucchini, Haricot Verts, Potato Purée and Lemon Caper Butter

Paon Angus Burger 17.
Arugula, Caramelized Onions, Stilton Cheese, Wild Mushrooms

Lightly Smoked Chicken Ravioli  16.5
Beurre Noisette, Brunoise Vegetables, Parsley, Mushrooms, Parmigianino-Reggiano and Red Wine Sauce 

Paon Executive Chef ~ David Gallardo